2011 F&W: Australia’s Shrimp on the Barbie
We’ve been trying several new and new-to-us items at F&W this year, and we still have a few weekends left to eat more. A few weeks ago, Matt tried a favorite, the Grilled Lamb Lamb Chop. On our...
View Article2012 Epcot Food & Wine Australia: Grilled Lamb Chop with Mint Pesto and...
One of Australia’s staples during Food & Wine is the Grilled Lamb Chop. It receives different preparations from year to year, and this year it is served with Mint Pesto and Potato Crunchies. While...
View Article2012 Food & Wine Australia: Lamington
Since I tend to shy away from dessert items during Food & Wine, I wanted to start giving them a chance. One that has interested me in years past was Australia’s Lamington. The dish is described...
View Article2013 Epcot International Food & Wine Festival: Australia
Australia has long been a top pick for both Matt and myself during the Epcot International Food & Wine Festival. Matt always orders the lamb dish, and I often order the shrimp. This year, however...
View Article2014 Food & Wine: Australia
We visited Australia back when the Epcot International Food and Wine Festival first opened. The kiosk is very much a fan favorite, and it’s one we enjoy stopping by as well. Food prices have risen 25...
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